‘Food Science’ 검색 결과

21건

Vitamin analysis for the health and food sciences

Ronald R. Eitenmiller, 2008

Food science

Norman N. Potter, 1968 / 판 11개

Food Science And Nutrition

Sunetra Roday, 2007 / 판 2개

Food Science

Norman N. Potter, Joseph H. Hotchkiss, 1968 / 판 3개

The science of food

P. M. Gaman, K B Sherrington, 1977 / 판 18개

Essentials of food science

Vickie Vaclavik, Vickie A. Vaclavik, Elizabeth W. Christian, 1998 / 판 8개

Food science and technology

Magnus Pyke, 1964 / 판 6개

Food Science

McGraw-Hill, 2002 / 판 5개

Food Science

B. Srilakshmi, 2010

Introducing food science

Robert L. Shewfelt, 2007 / 판 8개

Food science

Helen Charley, 1970 / 판 4개

Integrated food science and technology for the tropics

Alfred I. Ihekoronye, A.I. Ihekoronye, P. Ngoddy, 1985 / 판 2개

Introduction to Food Science

Ph.D., Rick Parker, 2001

The top 100 Zone foods

Barry Sears, 2000 / 판 10개

In Defense of Food

Michael Pollan, 2008 / 판 17개

Food Science

Norman N. Potter, 1987 / 판 3개

Food science and technology

Geoffrey Campbell-Platt, 2009 / 판 5개

Food science

Kay Yockey Mehas, 1997 / 판 5개

Textbook of food science and technology

Vijaya Khader, 2016

On food and cooking

Harold McGee, 1984 / 판 15개

Principles of Food Science

Janet D. Ward, 2002 / 판 5개

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